Ms. Rachel Caught ‘Liking’ Antisemitic Comment
12 hours ago
A report on precipitation and surface water in Israel, released in February 2009, confirms the dire status of Israel's water sources in the winter of 2009.If you want to be Israeli, then, you MUST understand that water is a precious and limited resource. These are some things I do-- do you have other suggestions?Main Findings:
- Precipitation in the Lake Kinneret (Sea of Galilee) watershed - between 20 - 40 mm in the month of January 2009 - was the lowest recorded since the 1920s!
- The last recording of such low rainfall in the Jerusalem region - some 15 mm in January 2009 - was in 1895!
- Despite the cessation of pumping, water level in the Kinneret increased by only 2 cm in January 2009, compared to a 17 cm increase in January 2008, standing at only 52 cm above the black line, below which irreversible damage may occur!
- Water supply in the Dan springs was at its lowest point since measurements began in 1949. The data published by the Water Authority's Hydrological Service confirm the dire status of Israel's water economy and reinforce the necessity for water conservation by the public as a whole.
Israelis love to make fun of the way Americans prepare salad. "They just take a bag of lettuce out of the fridge," my husband's (Israeli) aunt says, gasping with laughter, "put it in a bowl, squirt dressing on top, and they think they made salad!" To Israelis, "salads" are haroset-esque mortars of diced vegetables, possibly including eggplant. In restaurant salads, you can sometimes spot small, shredded strips of lettuce gasping for air among the chopped peppers, sauteed mushrooms, sticks of cucumber, sprigs of cilantro, and chunks of goat cheese.